This Valentine’s Day, why not show your love through a delicious homemade treat? Whether you’re celebrating with a special someone or spreading the love with family and friends, this recipe is the perfect way to add a personal touch to your celebration while keeping it simple and quick. Sweet, simple, and full of love—let’s get cooking!

Ingredients

For the base:

• 4 whole-grain tortillas, naan bread, or pizza dough
• Heart-shaped cookie cutter

For the toppings:

• 1 cup marinara or pizza sauce
• 1 cup shredded mozzarella cheese (or dairy-free alternative)
• Toppings: veggies (olives, mushrooms, bell peppers, spinach), proteins of choice (low-sodium turkey pepperoni, shredded chicken, etc)
  • *use a heart cutter for fun shapes*
• Garnish: oregano, basil, parsley, garlic 

Instructions

1. Preheat the Oven:
   • Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Prepare the Base:
   • If using tortillas or naan bread, use a heart-shaped cookie cutter to cut out heart shapes. If using pizza dough, roll it out on a floured surface to about ¼-inch thickness, then cut out hearts with the cookie cutter.
3. Assemble the Pizzas:
   • Place the heart-shaped bases on the prepared baking sheet.
   • Spread a thin layer of marinara or pizza sauce on each heart, leaving a small border around the edges.
   • Sprinkle shredded mozzarella cheese evenly over the sauce.
   • Add toppings like diced red bell peppers, pepperoni hearts, or any other desired ingredients.
4. Season and Bake:
   • Sprinkle a pinch of dried oregano or Italian seasoning over the pizzas for added flavor.
   • Bake in the preheated oven for 8-12 minutes, or until the cheese is melted and bubbly, and the edges of the base are slightly crispy.
5. Cool and Serve:
   • Allow the pizzas to cool for a few minutes before serving. Enjoy them warm with a side of veggies or a simple salad!

Tips and Variations

• Get kids involved: Let them decorate their own mini pizzas with toppings of their choice.
• For a cheesy twist: Use heart-shaped mozzarella slices instead of shredded cheese.
• Dipping sauce: Serve with marinara, ranch, or a light pesto for dipping.

No matter how you choose to celebrate, a homemade treat is always a heartwarming way to show you care. The love you put into cooking will make your Valentine’s Day even more special for your family and friends. So, gather your ingredients, share a moment in the kitchen, and enjoy the love and nutrition that’s baked (or cooked) right into every bite. Happy Valentine’s Day!